The Dinner Plan

The Dinner Plan

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My most-cooked recipes and pantry MVPs

Roasted Vegetable Reubens With Jenny Rosenstrach

Zoe Barrie Soderstrom Has a Better Dinner System

Sweet rolls and holiday gumbo with Toni Tipton-Martin and Morgan Bolling

Caroline Choe Makes the Best Mac and Cheese

Julia Turshen Won’t Make Lasagna for a Meal Train

What to buy for your favorite cook

How to get ahead for Thanksgiving with Dan Souza

Cold-brewed dashi and more with Sonoko Sakai

What I’m actually cooking for Thanksgiving

Light-lift dinners with Nagi Maehashi of RecipeTin Eats

Cheesy bread dumplings in broth

What the editor in chief of NYT Cooking actually makes for dinner

Soup and other comforts

Cozy recipes from Justine Doiron

Learning plant-based cooking with Joe Yonan

Crispy Gnocchi and Rice-in-a-Mug

Hella Green Pasta and more easy dinner ideas from Caroline Chambers

Betty Liu’s crispy chorizo over silken tofu

Fall greatest hits and a sneak peek at the podcast!

How I actually meal plan

Last call for corn

How to eat all the tomatoes

My summer greatest hits

© 2025 Maggie Hoffman
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