8 Comments
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Catherine Smart's avatar

I love her videos and can’t wait to make this. Also, I had never thought about layering protein!

Julie's avatar

Need to make that spicy corn chowder!!

Maggie Hoffman's avatar

I love that it'll work even when the only corn is in the freezer!

Sara Wainwright-Feldman's avatar

Loved the episode and Natalia’s advice for starting simple with something you love when finding it difficult to get back into the kitchen ❤️. Thank you! I’m also trying to get protein while eating more plant based, so I appreciated all the tips! Even though my cookbook collection is out of control, I think I’m going to have to pick this one up.

Maggie Hoffman's avatar

Natalia’s IG videos are great too!

Clare Langan's avatar

Stunning cover. Can't wait to listen to this! Gnocchi looks fab.

Hillary Dixler Canavan's avatar

This miso-mushroom combo sounds heavenly! Very fall

Georgia Freedman's avatar

I need all of her bean recipes!