Such a fun interview! I really needed that farmer’s market advice! I’ve seen many an aspirational farmer’s market haul quietly die in the back of the crisper drawer. Except strawberries, which I eat almost immediately like Ham’s farmer’s market grapes.
I can't buy anything rn so am commenting to say that i follow on spotify and i am about to leave a voice memo
Thank you Erin! That’s a great way to enter!
Such a fun interview! I really needed that farmer’s market advice! I’ve seen many an aspirational farmer’s market haul quietly die in the back of the crisper drawer. Except strawberries, which I eat almost immediately like Ham’s farmer’s market grapes.
Honestly my crisper is too out of sight, out of mind.
I'm excited about this new cookbook! Ham's approach to home cooking is refreshing.
There’s so much good stuff in it!!
Yum, everything sounds delicious!
This looks delicious but very salty. 2 tsp for the swordfish and 2 tsp for the sauce! I will try it with a lot less salt on mine.
Ham's recipes are always so inventive. Excited to listen to this!
So good, will make this but tofu
I just bought a fresh jar of tahini and now I know what I’m going to do with it :)
Yesssss
I'm definitely excited about the spices and flavor combinations in this book!
Yes to Costco muffins. Also this swordfish looks amazing
Massive Costco muffins are such a core childhood memory for me.
These recipes all sound so good!
Wow, this cookbook sounds incredible. Can't wait to grab a copy!!